Halloween Cupcakes!

These cupcakes are red velvet with whipped buttercream and Halloween chocolate cupcake toppers. Happy Halloween everyone! Thanks for looking! :)

Halloween Cheesecake!

I decided to try something different....cheesecake! A Halloween Cheesecake that is! Here is the recipe! I made two batches of crusts (I wanted a thicker crust) and three batches of the filling. For the filling I colored two batches orange and one batch black with Wilton  gel colors. Layer them according and let cheesecake freeze overnight. Then, you let the cheesecake thaw in the fridge for a few hours and flip over springform pan and release from pan. I put the cheesecake on a pretty cake platter. I have plans for my next cheesecake....I might mix up the colors and flavors! Enjoy and happy baking! :)

CRUST:

1 1/4 c. graham cracker crumbs

3 tbsp. sugar

1/3 c. butter, melted

Mix crust ingredients and press into bottom and sides of a 8 inch spring form pan

FILLING:

1 (8 oz.) pkg. softened cream cheese
1 can sweetened condensed milk
1/3 c. lemon juice
1/2 c. sour cream

In medium size bowl beat cream cheese until fluffy. Add condensed milk, stir in lemon juice and sour cream; blend ingredients well.

 

 

Candy Corn Cupcakes!

If you haven't tried out the candy corn cupcake-you should! It's so much fun! To do this, just mix up any kind of white cake you want and then put the cake batter into 2 different bowls. Then take your yellow and orange food coloring (I suggest Wilton gel colors) and color one bowl of batter yellow and the other bowl of batter orange. Then put one scoop of yellow into the bottom of the cupcake liner (I use the pampered chef medium sized cookie scoop for cupcakes and use 2 scoops for cupcakes-works great) and one more scoop of orange on top. Then, bake as you normally would. I like to use fair amount of food coloring so you can see the colors, but you can experiment to your liking. Of course you would swirl the top of the cupcake with white buttercream and add a candy corn on top! Such a fun thing to do with the kids around Halloween! Happy Baking everyone! :)

Pumpkin Cupcakes

These cupcakes are pumpkin spice with whipped pumpkin cream filling and topped with whipped buttercream. Perfect for Halloween and Fall! Thanks for looking! :)

Chocolate Pumpkin Cake

This cake is chocolate pumpkin with chocolate ganache and whipped pumpkin cream. I found the recipe from I am baker. You can find it here: http://iambaker.net/chocolate-pumpkin-cake/   It is the best! Try it out! Enjoy! ;)

Purple Elephant Cake

This cake is red velvet with whipped buttercream and homemade fondant details. I love how the elephant turned out! Happy Birthday Amelia! Thanks for looking! ;)

Catepillar Cake!

This cake is marble with whipped buttercream and covered in homemade marshmellow fondant. I used candy for the catepillars feet and antenas. Happy Birthday Isaac! Thanks for looking! ;)

Sweet 16 Zebra Cake!

This cake is confetti with whipped buttercream and homemade fondant zebra stripes and balls. I handmade the 16 out of gumpaste and dusted it with hologram disco dust! I just love all the sparkle! Happy Birthday Taylor! Thanks for looking! ;)

Dr. Who/ Tardis Cake

This cake is marble with whipped carmel buttercream. I covered the cake in homemade fondant and added homemade fondant accents. Happy Birthday Samy! Thanks for looking! ;)

Pink Ruffle Cake

This cake is confetti with white chocolate buttercream and homemade fondant ruffles and roses. Happy 1st Birthday Harlow! Thanks for looking! :)

Hello Kitty Cake

This cake was for my daughter's family birthday party. The top cake is vanilla white cake and the bottom cake is pumpkin spice cake. I frosted both cakes with whipped buttercream and added homemade fondant accents. It was so much fun to do! Thanks for looking! :)

Hello Kitty Cupcakes

These cupcakes were for my daughter's friend birthday party. They are confetti cake with whipped buttercream and homemade fondant accents. Thanks for looking! :)